Ian 'Mac Mac Mac Mac' McIver25/01/2022 at 22:37 Maybe it’s a wuwy. Is that one of those modern ones that emits wifi?
Ian 'Mac Mac Mac Mac' McIver07/02/2022 at 22:30 “I’m too full for the lolldo whissty, I think I’ll have the smay wuwy to finish with.”
Chris515608/02/2022 at 01:27 If you don’t want the lolldo whissty, I’ll have it. I love the texture of the creamy prongs.
Ian 'Mac Mac Mac Mac' McIver14/02/2022 at 08:52 (I’m awfully tempted to go for another ‘waaaaaaaaaaaaaaaaaaay’ but I think I’ve done too many recently and I’ve reached my quota for the month). That’s what I read on the men’s room wall. Thanks for confirming. #zing
Chris515615/02/2022 at 15:13 What a zing! I’ve been well and truly zung. Thankfully the sour taste of the creamy prongs is cheering me up.
Ian 'Mac Mac Mac Mac' McIver17/02/2022 at 21:51 King of the zing. You know the fraternity is still taking new members if you’re interested.
Chris515621/02/2022 at 11:17 No thanks, I’m put off by the very steep membership fees and the overly strict rules about dress code.
Ian 'Mac Mac Mac Mac' McIver27/02/2022 at 20:53 I don’t make the rules, they’re decided by the king of the fraternity which is currently an Italian octopus in a tank.
A new year’s message from picturesque Hampshire
A new year’s message from picturesque Hampshire
13 comments on “A new year’s message from picturesque Hampshire”
What’s my smay willy got to do with anything?
Everything. You’re in this up to your smay neck.
What’s a ‘wully’?
It’s like a willy, but better insulated against the cold.
Maybe it’s a wuwy. Is that one of those modern ones that emits wifi?
A smay wuwy? I think that’s a type of Polish dessert.
“I’m too full for the lolldo whissty, I think I’ll have the smay wuwy to finish with.”
If you don’t want the lolldo whissty, I’ll have it. I love the texture of the creamy prongs.
(I’m awfully tempted to go for another ‘waaaaaaaaaaaaaaaaaaay’ but I think I’ve done too many recently and I’ve reached my quota for the month).
That’s what I read on the men’s room wall. Thanks for confirming.
#zing
What a zing! I’ve been well and truly zung. Thankfully the sour taste of the creamy prongs is cheering me up.
King of the zing.
You know the fraternity is still taking new members if you’re interested.
No thanks, I’m put off by the very steep membership fees and the overly strict rules about dress code.
I don’t make the rules, they’re decided by the king of the fraternity which is currently an Italian octopus in a tank.