18 Comments

• 1. Lizzie  |  August 14th, 2007 at 02:05

  Bacon rocks my socks!

  Im so glad I gave up trying to be veggie .. those two days sucked so badly 🙁

• 2. Big Red Chicken  |  August 14th, 2007 at 08:09

  As long as it’s not chicken I’m alright with it!

• 3. Ian Mac Mac Mac Mac McIver  |  August 14th, 2007 at 08:10

  I love bacon! Especially in sandwiches amongst other things. I also enjoy bacon on plates and

  IN MY MOUTH!!!!

• 4. Kevil  |  August 14th, 2007 at 11:01

  Yummy Yummy Yummy Yum
  Bacon in my Tummy Tum
  Bacon is a wonderours thing
  Lets make bacon the food King!

• 5. Kevil  |  August 14th, 2007 at 11:05

  These bastards obvoiusly arent fans of the Holy Meat

  http://www.baconfreelibrary.org/

• 6. Saint King  |  August 14th, 2007 at 13:21

  HEY! There’s only one king around here, I hope you know.

• 7. Ian Mac Mac Mac Mac McIver  |  August 14th, 2007 at 13:23

  Calm down dear, it’s just a posting!

  I think bacon is one of those meats that you can have at any time. In the morning, a slither in the afternoon, or a full frontal on your plate in the evening. I enjoy eating bacon as much as I do thinking about it and I’m glad Marshall brought it all to our attention.

  Never Neglect Bacon!

• 8. Chris  |  August 14th, 2007 at 16:09

  Truly bacon is a meat for all meals – breakfast, lunch, dinner, supper, midnight snack or breakfast again. My favourite is a tasty fry-up of fried chewy bacon, grilled crispy bacon, fried crispy bacon, grilled chewy bacon, and a side salad of bacon bits.

• 9. Kevil  |  August 14th, 2007 at 20:40

  How does the group feel about gammon? Personally I find it rather yummy for a sunday roast.

• 10. Ian Mac Mac Mac Mac McIver  |  August 15th, 2007 at 08:06

  I LOVE GAMMON!

  Obviously it can’t compare with bacon but on the whole really it’s just a huge, rounder piece of it. I love it with egg and pineapple. I feel really hungry now and nowhere around here does anything bacon-related. I think Greggs might have the sandwich of bacon but… it’s too far away 🙁

• 11. Chris  |  August 15th, 2007 at 11:06

  If bacon is King of Meats, then gammon is the Prince, with a crown of pineapple ring.

  I like it with egg or pineapple but having both with it at the same time is a bit much. I’m simple, me… but happy.

• 12. Ian Mac Mac Mac Mac McIver  |  August 15th, 2007 at 13:40

  I like that comparisson, it’s making images in my head. What are these images? What do they mean? If I thought hard enough I could… ah ah, that’s what they are 😀

• 13. Chris  |  August 15th, 2007 at 20:33

  Unlike Kev though, I don’t regard gammon as a Sunday roast meat. To me it is a relaxing weekday evening where you have enough time after work to make something a bit special.

  Gammon ham with egg or pineapple… boiled potatoes swimming in melted butter… vegetables of choice… sprig of parsley… oh yeah baby.

  I need to buy some gammon and some bacon now.

• 14. Ian Mac Mac Mac Mac McIver  |  August 16th, 2007 at 08:43

  There’s never a travelling man
  With a bag o’ ham and gammon
  Called Sam
  Is there?
  I’ll have to do without
  Because I’ve got none knocking about.

• 15. Chris  |  August 16th, 2007 at 09:53

  Brings a tear to my eye, Ian… oh my.

• 16. Kevil  |  August 17th, 2007 at 09:19

  The good thing about gammon is its different guises, true if you are enjoying a tasty tasty gammon steak it’s best any night of the week (with a fried egg in my opinion) with some chips. BUT, and its a big BUT my friends, if you have in your fridge a juicy gammon joint, I can wholly reccommend you roast that baby up for a sunday dinner!

• 17. Sarah  |  August 17th, 2007 at 11:02

  Bacon Facts: http://www.dbmc.co.uk/bacon_facts/bacon_bites_index.asp?offset=10

  I like bacon, grilled, not fryed.

• 18. Ian Mac Mac Mac Mac McIver  |  August 18th, 2007 at 08:25

  I went to Morrisons last night and just stood gaping at the bacon section in all its delight and splendour. Those are the kinds of moments that you live for.